Death in Four Courses

Death in Four Courses is the second installment in the Key West Food Critic Mystery Series and I devoured it in one afternoon. Haley Snow is happily working for "Key Zest" Magazine as it's newest Food Critic. She should be on Cloud 9, but the magazine's owner, the sister of the dead woman from the d......more

I’m glad I finally got back to this series! Hayley is a fun character and I like her friends and family as well. The conference setting was fun and provided lots of suspects. Lots of yummy sounding food and recipes provided at the end of the book.......more

"Everything is for sale in Key West - for the right price". Hayley Snow is a local food critic in Key West for the magazine Key Zest, and she is barely hanging on to her job after the events in the second book of the series, Topped Chef. Her mother, a fabulous chef of the past, has decided to join h......more

There is just something about this series that sucks me in and keeps me hungry for more. I loved seeing Haley with her mom throughout this book. I have a great relationship with my mom and it was so fun to relate to Haley in that way. With multiple careers on the line, two murders, and a close frien......more

Hayley Snow is thrilled with her new job as a food writer for Key Zest magazine. When a literary conference comes to Key West, she knows some of the most famous food writers will be in attendance. She buys herself tickets, as well as treating her mother to the conference as well, and giving her a ch......more